Oriental

The Asian culinary scene in Mexico City stands out for its high authenticity, diversity, and rapid evolution. The capital has become a recognized hub for devotees of Japanese, Chinese, Thai, and particularly, the rich local Korean heritage.

Discover everything from quiet sushi counters specializing in high-end omakase dining with imported catches, to comforting ramen joints with slow-simmered rich broths, and dynamic, traditional Korean barbecue table grills.